Cucumber Tuna Cups
1 can albacore tuna in water, drained and flaked with a fork
1 small cucumber, shredded coarsley (about 1/2 cup)
2 tbsp light mayo
salt & pepper to taste
1 small tomato, sliced paper thin
8-10 decent sized leaves of lettuce
Mix the first 4 ingredients until combined.
Grab a lettuce leaf, layer on a few tomato slices, a dollop of the tuna salad and enjoy!
Time to Create: 5 minutes
Time to Concept: 2-3 minutes, another make-it-up-as-I-go operation
Time to Consume: 15 minutes or so. I ate them all and really enjoyed the added crunch and flavor that the cucumber added to the tuna. And I’m a huge fan of using lettuce as my sandwhich vessel. Too many carbs at lunchtime make me drowsy, this did just the trick!
